Miyabi Kaizen II Santoku, 7"

$205.94 $319.99( / )
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Product Features Crafted to be the go-to knife in any chef’s collection, this versatile santoku is large enough for heavy-duty cutting, yet nimble enough for precision cuts Expert artistry and groundbreaking technology meet in each handcrafted knife Core of advanced FC61 super steel features fine carbide distribution, for a Rockwell...
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Product Features

  • Crafted to be the go-to knife in any chef’s collection, this versatile santoku is large enough for heavy-duty cutting, yet nimble enough for precision cuts
  • Expert artistry and groundbreaking technology meet in each handcrafted knife
  • Core of advanced FC61 super steel features fine carbide distribution, for a Rockwell hardness of 61 and excellent edge strength and retention
  • Fine carbide distribution results in a blade that holds an incredibly sharp angle, yet remains remarkably durable—with no risk of chipping during normal use
  • Each blade is hand-honed to a blisteringly sharp 9.5 to 12 degrees (because each blade is sharpened by hand, exact angle may vary slightly)
  • The 49 layers of stainless steel Damascus provide added strength and protection as well as beauty
  • Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and astonishing durability
  • Larger, redesigned bolster perfectly balances the blade for additional comfort while cutting
  • D-shaped pakkawood handles rest easily in the hand for a secure, comfortable grip
  • Decorative red spacer and a mosaic pin add an elegant touch
  • The Miyabi factory operates on a small scale with a high level of hand craftsmanship and industry-leading technical innovation
  • 150 skilled artisans work to produce each heirloom-quality knife using the best materials available and requiring up to 151 rigorous production steps
  • Crafted in Seki City, Japan, a city with a legendary tradition of bladesmithing dating back to the 13th century

    Specifications

    • Manufacturer: Miyabi
    • Material: High-carbon stainless steel, pakkawood
    • Dimensions: 7" blade, 12.75" overall length, 1.75" width
    • Warranty: Lifetime warranty
    • Made in Seki City, Japan exclusively for Sur La Table